The best beers are the ones we share with friends
| 611 Simcoe | IPA 6% ABV A Pale & Crystal malt blend. Brewed with Simcoe, Amarillo & Citra hops. Piney with a balanced citrus finish. |
| Mosaic Masterpiece | IPA 6% ABV A Pale & Crystal malt blend. Brewed with Mosaic &Nelson Sauvignon hops. Fruity side of hops. Citrus & melon notes. |
| The Diehly | SOLD OUT IPA 6% ABV – Named after Charlie Diehl a.k.a. Diehly Farm. Vibrant, smooth citrus body made with unique Fuggle and Citra hops. |
| Cow Tail Brown Ale | 6.5% ABV Traditional brown ale brewed with chocolate & caramel malts using German hops & yeast. Tasting notes of chocolate & coffee. |
| Frosted Citrus Wheat Ale | 5.5% ABV Brewed with pale wheat malt, frosted mini wheats & orange juice. Strong citrus aroma & taste. |
| Cranberry Wheat Ale | Sold Out 5.8% ABV A shandy style: blended wheat malt base brewed with whole cranberries & cranberry sauce. A light and Fruity Ale |
| The Grinch Sour Ale | SOLD OUT 5.5 % ABV A who-berry sour ale brewed with strawberries |
| Richmond’s MVP | 6.5% ABV SOLD OUT Porter brewed with maple syrup & vanilla extract. Tasting notes of vanilla, chocolate & maple finish. |
| Dolly’s Double IPA | 7.0% ABV A double hopped IPA using 8 different hops at different stages of brewing & fermentation. Dry hopped for 14 day. Hoppy & toasty. |
| Cutting Hay IPA | 7.3% ABV Single hop IPA featuring El Dorado hop. Tasting notes of pineapple and mango with a resinous finish |
| Pumpkin Pie Ale | 6% ABV Pale malt base brewed with pureed pumpkin & spices |
| Potbelly Porter | 6.6% ABV A traditional robust porter brewed with Black & Munich malts. Featuring English hops. Very balanced on the palate. |
| PICKLE ALE | 5.5% ABV A spicy dill ale brewed with pale malt, fresh dill pickle brine & spices |
| MVP | Maple Vanilla Porter, 6.6% ABV Porter brewed with maple syrup & vanilla extract. Tasting notes of vanilla, chocolate & a maple finish. |
| Ole Red | 6% ABV Traditional Irish Red Ale. Brewed with flaked barley & red malt. Fermented with Irish yeast and finished with caramel & toasted malts in the boil. |
| Shandy | 3.5% ABV Light malt base ale blended with lemonade for a traditional shandy |
| Wicked Sour Apple | 5% ABV Sour Ale brewed with pureed apples. Tart & fruity |
| Sour Hop Ale | 6% ABV A blended malt base IPA. A little hazy, hopped and a little sour |
| Sold Out 5.3% ABV Naturally soured ale brewed with cherry puree. | |
| Holiday IPA | SOLD OUT 6% ABV A Nordic style UPA brewed with juniper berries, coriander lemon & orange peel. A dash of cinnamon, ginger & nutmeg. Finished on Columbus & Citra hops. Light bodied IPA giving us a refreshing piney & citrusy festive ale. |
| Puffed Cream Ale | SOLD OUT 6% ABV Light ale brewed with pale malts & a ton of marshmallows. |
Craft Root Beer & Birch Beer
Would you like to serve our beer on tap at your establishment?
Contact us at 610-360-8303.
